Cancer and Diet

The issue of is paramount to your health. Without feeding the body the ingredients it needs, it simply cannot produce the processes that combat the cancer. Firstly, when looking at nutrition for cancer, we need to understand the role of pancreatic enzymes. These enzymes, including trypsin & chymotrypsin, play a major role in halting the formation of tumours. Unfortunately these enzymes also play a part in digesting animal proteins, so if our diets are too high in animal protein, then our supply of pancreatic enzymes is tied up in digestion and not available for halting tumours. Secondly, we need to understand the role of B17 (hydrocyanic acid) in our diets and specifically its interaction with cancer. B17 interacts with the very large amounts of beta-glucosidase in cancer cells to produce hydrogen cyanide and benzaldehyde. These two poisons combine into an extremely deadly poison that targets cancer cells. The reason that it doesn't target healthy cells is that although they have small quantities of beta-glucosidase, they also contain rodonase, a substance that cancer cells do not have, that breaks the poison down into compounds that actually assist the bodies immune system! Clever, hey!? So we start to see the crucial relationship between cancer and diet! At this point it is interesting to note that one of the most concentrated sources of natural B17 is apricot kernels - that is the kernel INSIDE the apricot seed itself. However it is our understanding that the sale of apricot kernels is illegal in some countries, including ours. Consequently if you are lucky enough to get your hands on a large supply, it will be by word of mouth connections. However if you are prepared to ask friends to eat a lot of apricots or go on a mission to make frozen or bottled apricots, or maybe apricot jam, there is no law to our knowledge that says you can't eat them. The recommended dosage for people with cancer is up to 60 a day, but starting with 2 per meal and adding one per meal daily to ensure there is no intolerance. Side note: Apparently the bureaucratic argument for making sale of them illegal is that they will poison you as they are a cyanide compound, (hydrocyanic acid) and produce another cyanide, (hydrogen cyanide) but they fail to follow through and tell us that the hydrogen cyanide then combines with the rodonase to make compounds that actually boost the immune system. Following this logic I have to wonder why then that Vitamin B12 (cyanocobalamin!) has not been banned. You may be aware they feed B12 to anemia patients! So, we can address a diet for cancer from specific angles. Firstly by adding whatever natural sources we can find that contain B17, secondly by reducing (not cutting out!) animal protein intake, and thirdly by adding nutrients to our diets in their most easily & effectively absorbed forms ie in foods. The bottom line is our body is at our mercy and what we put in to it can either help or hinder its ability to help us. The beauty of becoming aware of the interaction of cancer and diet is that it is something we can do for ourselves, thereby empowering us in the fight against this horrid invader! About the author: by: Marilyn Bennett Marilyn Bennett’s partner Glenn was declared cancer-free after 11 months using a nutritional approach. They are now on a mission to "spread the word" re the many things they discovered we can all do to fight cancer. Please visit www.cancer-einfo.com Circulated by Article Emporium

Discussing Breast Cancer

With Others Could Save Someone’s Life

by: ARA

(ARA) - Breast cancer is the leading cause of death for women ages 40 to 59. This year alone, more than 200,000 women will be diagnosed with the disease. Another 40,000 will die from it. Even though early detection is critical to survival and every woman is at risk for developing the disease, new research shows the vast majority of women do not discuss this issue with each other. According to a recent survey commissioned by WHEATABLES Crackers and the Susan G. Komen Breast Cancer Foundation, there is a startling lack of dialogue among women about breast cancer risk and the importance of early detection. Sixty-five percent of women report they never or infrequently discuss breast cancer risk even though almost half report having a close personal experience (self, family or close friend diagnosed) with the disease. Seventy-three percent of mothers surveyed reported they never or hardly ever discuss breast cancer, breast self-exams or mammograms with their daughters or granddaughters and 67 percent of the women surveyed said the same about their mothers or stepmothers. “These findings are astounding particularly because one in eight women are expected to develop breast cancer during their lifetime. Communication and conversation are critical to understanding the importance of early detection and adopting positive breast health practices,” said Susan Braun, president and CEO of the Komen Foundation. In response, WHEATABLES Crackers and the Komen Foundation have launched a public education initiative to encourage women to talk about breast cancer. Called “Talk About Breast Cancer - It’s a Conversation Worth Having,” the initiative is designed to help women -- and those who love them -- get the conversation going. Special WHEATABLES Crackers packaging carries pink Ribbons for Life and conversation starter tips, including: * Make a monthly calendar note to call your mother, aunt, sister or daughter with a reminder to conduct a breast self-exam. * Enclose a note and a pink ribbon in birthday cards to female friends 40 years of age or older, reminding them to have a mammogram. * Ask your doctor about breast health activities at every appointment. Don’t wait for the doctor to ask you. * Send a care package with how-to tips to young women at college or away from home; once a woman turns 20, she should begin conducting monthly breast self-exams and have a doctor or nurse examine her breasts every three years. * Develop a “buddy” system with friends. Ask them to remind you regularly about breast health activities and do the same for them. * Share a cup of coffee, tea or cocoa and breast cancer facts with a friend: Breast cancer is the number one killer of women between the ages of 40 and 59; the majority of women who develop breast cancer had no family history of the disease; if breast cancer is detected early, a woman’s chances of survival improve significantly. “Regular discussions that encourage breast health activities like monthly breast self-exams, annual clinical breast exams and mammograms can make a very real difference,” said Jenny Enochson, spokesperson for WHEATABLES Crackers. “That’s why we’re so committed to getting the conversation going.” WHEATABLES Crackers will donate $5.00 to the Komen Foundation for every five ribbons clipped from its special packaging and sent in by customers. For more information about the campaign, log onto www.ribbonsforlife.com. Courtesy of ARA Content About the author: Courtesy of ARA Content Circulated by Article Emporium